Dosa and More Menu

Mango flavoured yogurt shake

Salted yogurt shake

Spiced Indian tea with milk

Soft round indian donuts made from milk & wheat flour, soaked in flavoured syrup

Made of deep-fried flour batter soaked in sugar syrup

Prepared by thickening milk, adding sugar and other substances (such as dry fruits and mild spices)

Crispy and soft flatbread from Amritsar, Punjab that is filled with well seasoned mashed potatoes

Indian flat bread made from white flour brushed with garlic and butter

Soft and fluffy Indian flatbread

Popular south indian flaky layered flatbread

Light, leavened, and deep-fried flatbread made with white flour (maida)

Variety of Indian breads

Garden fresh vegetables, Cashew Nuts, basmati rice and aromatic spices.

Signature spiced vegetables mash served with bread, onions and slice of lemon

Yogurt mixed with finely chopped vegetables and spices. Pairs perfectly with biryani, pulao, or parathas.

Paneer-Potato based deep fried dumpling (Kofta) served with rich & creamy (Malai) onion-tomato cashew based gravy

Mushrooms and Peas in creamy tomato sauce

Paneer, onions, and green bell peppers cooked in spicy and flavorful gravy using freshly ground kadai masala

Popular Indian Curry made with green peas and paneer (cottage cheese) in a base of onions, tomatoes, cashews, spices and herbs.

Indian cream cheese with north Indian curry sauce

Cottage cheese cooked with a paste of spinach seasoned with indian herbs

Chickpea, spiced curry with fried Amritsari Indian Bread served with pickle.

Chickpea, spiced curry with fried bhatura bread served with pickle.

A tangy mixture of chickpeas, potato & peas Samosas. yogurt, tamarind chutney, onion and coriander

A tangy mixture of chickpeas, mashed potato cutlets, yogurt, tamarind chutney, onion and coriander

Deep fried mashed potato fritter, garlic chutney and chilli in bread

A spicy, flavorful curry made with sprouted lentils, topped with farsan, onions, and coriander, served with soft buttered pav.

Crispy wheat shells, potato sweet & sour chutneys, yogurt and coriander

A crunchy, savory delight layered with tangy yogurt, sweet and spicy chutneys, potatoes, and crispy sev, offering a perfect balance of flavors and textures

Crisp, flaky kachori filled with spiced lentils, topped with potatoes, yogurt, tamarind chutney, and sev, creating a perfect blend of flavors and textures

Spicy yet sweet snack made by mixing boiled potatoes with a special dabeli masala, putting the mixture in a buttered pav (dinner roll)

Crisp deep-fried turnovers stuffed with spiced potato and peas, garlic chutney and chilli in bread.

Bite-sized chaat consisting of five hollow, crispy puffed balls filled with potato, chickpeas, onions, spices and tamarind and mint

A popular Indian snack made with puffed rice, puri, boiled potatoes, onions, various chutneys, herbs, ground spices

A popular gujarati steamed savory snack made with gram flour, leavening agents and tempered with mustard seeds, curry leaves etc

Crisp deep-fried turnovers stuffed with spiced potato and peas. An all time favourite

Made with a crispy and flaky exterior and a savory filling.

Fritters made by dunking cottage cheese in chickpea-flour batter.

Fritters made by dunking chopped or sliced veggies in chickpea-flour batter.

Batter fried seasoned vegetables sauteed with flavoured vegetables served with manchurian sauce

Batter fried seasoned vegetables sauteed with flavoured vegetables served with manchurian sauce

Fluffy rice tossed with shredded vegetables

Crisp batter fried paneer is tossed in slightly sweet, spicy, hot and tangy chilli sauce

Stir fried rice noodles tossed with sliced veggies

Pancakes stuffed with carrots, cabbage, capsicum & sprouts served with hot garlic sauce

Made with deep fried noodles mixed with stir fried vegetables, tomatoes lemon juice & spices

Steamed savoury Cake of fermented rice and lentil flour

Steamed savoury Cake of fermented rice and lentil flour with Tadka

Fried savoury lentil donuts

Steamed rice-lentil cakes & doughnut shaped lentil fritters

Savoury rice & lentil crepe roasted with purified butter

Savoury rice & lentil crepe filled with mashed potatoes and onions, roasted with purified butter

Savoury rice & lentil crepe layered with cheese

Savoury rice & lentil crepe, cheese and mashed potatoes and onions

Savoury rice & lentil crepe, layered with fiery red spice mix (garlic, chillies and onion), mashed potatoes and onions

Savoury rice & lentil crepe, layered with fiery red spice mix (garlic, chillies and onion), mashed potatoes, onions and cheese

Uniquely shaped rice & lentil crepe, vegetables mixed with oriental sauces and spice

A special dosa from Indore, India, that's made with a unique filling called 'sev ki sabzi'. Includes cheese, coconut chutney and schezwan sauce

A fusion dosa full of flavours made with chinese noodles, dosa batter, cabbage, capsicum, paneer, peas, lemon juice and some common spices.

Thin & crispy crepe from semolina & rice sprinkled with Ghee, mildly spiced & garnished stuffed with spicy potatoes

Thin & crispy crepe from semolina & rice sprinkled with Ghee, mildly spiced & garnished stuffed with onion & spicy potatoes

Thick rice and lentil pancake topped with tomato & chilli.

Thick rice and lentil pancake topped with, onion & chilli.